Coffee Industry’s Contribution to Environmental Destruction (and What We Can Do About It)

Posted on by CEC Communications Chairs

Written by: Rachel Simone & Shai Davis Photos by: Jackson Wood It is fair to say that coffee is an important backbone of society. From the morning fuel it provides people to its status as an afternoon pickup, it makes sense why coffee is desired by so many around the world. However, the dark-roasted drink … Continue reading Coffee Industry’s Contribution to Environmental Destruction (and What We Can Do About It)

A Review of COP26

Posted on by CEC Communications Chairs

Written by: Shai Davis and Rachel Simone On November 12, 2021, after 13 days, the 26th United Nations Climate Change Conference (COP26 - ‘Conference of the Parties’) came to a close. With about 200 countries represented, many politicians, business leaders, and activists gathered in Glasgow, Scotland to collectively discuss ways to fight this global issue … Continue reading A Review of COP26

The Bitter Price of Chocolate

Posted on by CEC Communications Chairs

Written by: Rachel Simone & Shai Davis Artwork by: Mac Davenport While chocolate is a tasty candy and enjoyed by many people around the world, the impact of its production is rather bitter. Remarkably, the majority of people in Western countries consume between 9 and 20 lbs of the delicious treat per year. With that … Continue reading The Bitter Price of Chocolate

Black Lives Matter is Environmental Justice

Posted on by CEC Ambassadors

These past few months, stuck in our houses amid the pandemic, we’ve all had to do some thinking. Where did the world go wrong? Could we have prepared better for the spread of COVID-19? (Answer: YES) How will we all keep ourselves and our families safe while still participating in the ever-important economy? All of … Continue reading Black Lives Matter is Environmental Justice